08
Dec
[champagne toasts and high-heeled dreams]: lightened up pasta y fagioli
I was catching up on a little online reading yesterady [blog browsing you could call it] and happened across Emily’s version of pasta y fagioli soup. And being a rainy Wednesday evening, I thought last night would be the perfect time to try this hearty meal.
Y’all, I could have licked my bowl…
(Source: champagnetoasts)
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charliebravo said:
this is a childhood fave of mine. can’t wait to try this lightened up version! i love when you share what you’re cooking. happy thursday, lovely! xo
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